Valentine's Day Dinner

 Please join us for a lovely Valentine's Day Three-Course Dinner. Dinner will be served in the Main Dining Room and will feature a three-piece jazz band as you dine. This lovely meal includes a complimentary glass of champagne with dessert. 

 

$70 per person

 

*(cocktails, house charge and tax not included)

 

For reservations please contact Ruth at 617-266-2400 or ruth@algonquinclub.com

Lobster Bisque

with Cognac & Chives

 

Hearts of Palm Salad

with Mixed Greens, Stilton Cheese, Walnuts & Balsamic Vinaigrette

 

Marinated Artichoke Hearts

with Roasted Peppers, Mozzarella Cheese, Baby Arugula & Basil Oil

 

 

Herb Crusted Rack of Veal

with Mild Garlic Sauce, Dauphinoise Potato & Vegetable Niçoise

 

Roasted Sliced Tenderloin of Beef

with Caramelized Shallot Sauce, Truffled Anna Potato & Asparagus Hollandaise

 

Sautéed Dover Sole

with Dill & Lemon Sauce, Baby Shrimp, Parisienne Potato & Haricots Verts

 

 

White Chocolate Cheesecake

with Grand Marnier Sauce

 

Crème Brûlée

with Whipped Cream & Fresh Fruit

 

Lemon Mousse

with Fresh Berries en Tulip

 

Warm Chocolate Gâteau

with Vanilla Ice Cream

 

Coffee & Tea

Start

Tue, 2012-02-14 18:00

Location

Main Dining Room